Snacks

Classics from the art of French baking are side by side with new takes on bread and pastries that are colourful and spicy: tastes, aromas and textures combine and surprise, like a journey of flavours that begins with the very first glance.

Open

Concourse 1 - level 2,  opposite tracks 2 and 3

Wheelchair-accessible Yes
Lift Yes

Useful information

Opening times for the next 7 days

Today
from 06:00 to 22:00
Monday 24 March
from 06:00 to 22:00
Tuesday 25 March
from 06:00 to 22:00
Wednesday 26 March
from 06:00 to 22:00
Thursday 27 March
from 06:00 to 22:00
Friday 28 March
from 06:00 to 22:00
Saturday 29 March
from 06:00 to 22:00

All annual opening times

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