Pret A Manger

Organic coffee and freshly made food at Prêt à Manger

Since opening our first shop in London in 1986, Pret’s mission has been simple. To serve delicious food and good organic coffee, while also trying to do the right thing. That’s why our sandwiches and salads are made in our shop kitchens each day and our unsold food is donated to charities. Our coffee is 100% Arabica and organic (and always will be) and our Pret Coffee Fund is supporting the next generation of farmers.  

What to eat at Prêt à Manger at the station? 

Our fresh ingredients are delivered early each morning. We make our sandwiches (baguettes, wraps...) and salads throughout the day and sell them when they are freshest (and most delicious!). Also enjoy soups of the day and hot meals accompanied by our delicious desserts, cookies or pastries. Discover a wide range of vegetarian and vegan dishes. Our menu is created by people who have a passion for great food. We tweak our menu often, to ensure we use seasonal ingredients when they're at their freshest and best. 

Our organic coffee

Our coffee comes from organic farming and we exclusively select Arabica beans so you can have a delicious treat at any time of the day. Our teas, milks and milk alternatives are organic too. We have long-standing relationships with our farmers and take time to train up each and every one of our Baristas. The taste is all the better for it!